Today we're off to Italy with Toccalmatto, with Hoppy Tripel, which is a tribute to the Triple. This is the famous Belgian beer style that has often been brewed in every Belgian Trappist brewery since the Middle Ages. In the glass, you can first smell warming bit of alcohol in a spicy combination of coriander and white pepper. The beer also smells of Flemish hops with a good dose of bread and wheat malt. This aroma comes back in the taste, with more herbs and a hint of menthol and cloves. All in all, it's a powerful and warming Tripel that is a perfect start for the weekend!