HOW TO REHYDRATE DRIED YEAST AND KEEP IT HAPPY?
So, you finished brewing is finished? Now it’s time to inoculate your wort with your yeast to kick-start the fermentation and transform your malt liquor into beer. What is yeast? Yeast, our faithful brewing companion, is a single-cell micro-organism that performs a simple, but essential part of the brewing process: fermentation. When yeast divides and multiplies, it... Read more